23 Mar 2009

Once upon a spring morning


Our blue stairwell


Our friend that lives down on the corner







Our yummy lunch of sushi and lagman with stirfry

Takatalvi


Last week winter decided to make another appearance (for a day). On Thursday it snowed and sleeted and slushed all day. The following morning we woke up to sunshine and blue skies and a winter wonderland. By Saturday the snow was mostly gone.
Spring is here :)




20 Mar 2009

Home


My view every morning

This is our kitchen. Three people fit around the table, so we don't all eat at the same time. Rebekah and I have a fridge on the balcony and we keep most of our food either in or on it.
The stove uses gas (that took a little getting used to) and some burners work better than others.

This is Rebekah's room, which used to be the living room. She sleeps on the couch.

Our shower. It shares the faucet with the sink, you just have to pull it over. The white blotch in the lower right corner is the washing machine.
We always have hot water, which is very nice.

Our scandalous tiles in the WC.

My room. Please excuse the mess.


and my dear window :)

19 Mar 2009

Time flies

I've been here for two and a half months already. And it seems like I just came yesterday. I suppose a lot has happened in that time, but it all happens fast.
This weekend is Nauryz, celebrating a New Year and spring. The weather outside doesn't look very springy though. Just last Sunday we were hiking in the mountains, sweating in +24 degree weather, even yesterday we didn't wear coats to work, since it was so warm. Today winter decided to make a desperate last stand though. It's been sleeting all day, and everything is covered in a wet blanket of white stuff. Rebekah and I decided to go explore town this morning and got to spend a few hours walking through the wet stuff.. Fun? We took a trolleybus to Mega and discovered that it wouldn't open until 10. So instead of waiting there for an hour and 15 minutes, we decided to take a hike. After a good kilometer, maybe kilometer and a half, we finally hit Timir..something..eva street and hopped on a bus for Atakent. It was only a few streets over, so next time we'll walk. But at least now we know a little bit more of our surroundings.
At the Atakent Ramstore we admired all the food-stuff they sell, then got some flour, yeast and oil to make baursaki with. Baursaki are mandazis, for those who have spent time in Kenya, and for those who haven't, they're like fried balls of dough :D They're especially good with Nutella! I promised my class last night that I would try to make some for our next class on Monday, since they seem to eat a lot of those aroud Nauryz.

I can't believe it's almost April. At this rate I'll be home soon. I don't know how soon, though..

Rebekah and I have been reading Three Cups of Tea every night for a week now. It's a well-written book and we've really enjoyed it thus far. It's really gotten me even more interested in the Karakoram mountains. Ojala! that I could visit there someday.

Today is the end of the end of this week's classes. We teach each class twice a week, either Monday and Wednesday or Tuesday and Thursday, so today is the last day of classes. Yay..

I'm hoping to get some pictures taken this weekend of all the festivities. I'll put them up someday... ...maybe...

Happy spring :)

Spring hike


Last Sunday we had a beautiful day for a hike. +20 degrees and sunshine all the way up. I actually burned my face :D (true to form)

This was a friendly little dog we met at the Lenina bus stop while waiting for our bus.


Misha

Sergey, who pushed his bike all the way up the trail.

Rebekah, sporting Sergey's cool goggles


the trail




Sergey's cool goggles also doubled as a cool filter


On the ridge finally. I figure it would take another hour and a half to reach the peak in the distance. That's a hike I definitely want to do, but it might have to wait until the slush and mud are gone.

the Champion


Lunch break

We ran down the mountain. The other side of our ridge was steep and covered in snow, so we all slipped and ran and surfed down the trail. It's the best way to descend!